Four Pillars Rare Dry Gin 70cl

DKK 369.00
Out of stock
GF Code
GF1000242

A classic gin from Australia, with a generous helping of citrus, balanced with a spice note

Brand
Four Pillars
EAN
9349749000164
Volume
70cl
Alcohol Content
41.8%
Weight (kg)
1.340000
Country of Manufacture
Australia
Flavour Profile
Citrus, Spicy

Description

Four Pillars Rare Dry Gin

The original gin from Four Pillars, their rare dry is still (or so they say), their favourite.

They wanted to create a smooth classic gin - utilising Asian botanicals, and a generous helping of Mediterranean citrus. It has a spice note to it, but the citrus elements (from whole fresh oranges, and lemon myrtle) balance, and lift the gin. This is a "truly modern Australian gin".

"We wanted to create a gin to represent our idea of contemporary Australia: classic, approachable, spiced to perfection and lifted with great citrus. Above all, dangerously delicious, and made to enjoy in the world's best gin drinks, always kicking off with a perfect G&T." - Four Pillars

In the creation of the gin they use the local water from the Yarra Valley. They chose nince signature botanicals - plus whole oranges (which balance and compliment the spicier botanicals). The total compliment of botanicals are: juniper berries, oranges, lemon myrtle, coriander, green cardamom, cassia, star anise, lavender, angelica and pepperberry. They distill these in their (German-made) copper pot still.

The result is a gin which has an aroma filled with orange, peppercorns, a touch of sweet cinnamon - and juniper. The juniper is mild, and doesnt mask any of the other botanical aromas. This gin has a really nice mouthfeel, coating the palete well. Lime peel and oranges come through initially, with a sweet baked goods flavour of spice. Juniper is present, but comes through towards the end along with a little pepper.

Read more about Four Pillars

Perfect Serve

Sometimes the simple things are the best, and we really love this in a classic, simple gin and tonic. Take a rocks glass and add a couple of cubes of ice. Pour in 50ml of the gin, and 100ml of Fentimans Connoisseurs Tonic Water. Stir gently, and garnish with a wedge of orange. 

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